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MORE THAN JUST A CHIP!
Most grocery store tortilla chips start with masa that is sheeted, cut and then cooked.
We start with clean ingredients, bake fully cooked traditional tortillas,
cut them, and then fry & season them to perfection!
sTEP 1
Combine real non-GMO ingredients and authentic flavors.
sTEP 2
Make traditional tortillas and cut tortillas into fourths.
sTEP 3
Fry tortillas in rice bran oil.
sTEP 4
Expertly season and ENJOY!
For Fun Recipe Ideas & giveaways follow us on Social media
@CHICASCORNCHIPS
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